Bits & Pieces

There’s this little shop at Liesegangstrasse in Düsseldorf that used to sell fantastic gigantic croissants. They were the size of about three regular croissants and so wonderful in taste that one would think twice before ordering a filling of some sort. I haven’t been there for ages, so I don’t know if they are still as good, but I got a pack of ready dough from the shop (with the intention to bake a cake but those were pre-formed) and that’s to give myself a reward after a somewhat unpleasant day.
I filled most with pieces of apple, but one went with dark chocolate and one with lingonberries. Very unprofessional and not gigantic at all.

There’s this little shop at Liesegangstrasse in Düsseldorf that used to sell fantastic gigantic croissants. They were the size of about three regular croissants and so wonderful in taste that one would think twice before ordering a filling of some sort. I haven’t been there for ages, so I don’t know if they are still as good, but I got a pack of ready dough from the shop (with the intention to bake a cake but those were pre-formed) and that’s to give myself a reward after a somewhat unpleasant day.

I filled most with pieces of apple, but one went with dark chocolate and one with lingonberries. Very unprofessional and not gigantic at all.

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